Cook

Could you be our next Cook with Main Line Health at Paoli Hospital in Paoli, PA?

We’re looking for a motivated and experienced Cooks with solid leadership skills to prepare and serve meals for our patients, visitors, and staff. You will be responsible for reviewing menus and production sheets to plan and prepare cooking schedules that ensure meals are ready at specified times by following standardized recipes to ensure a consistent product.

Hourly Rate & Available Shifts

Starts at $21.17, rate commensurate with experience.

Shift Differential starting at 3pm: $1.50/hr in addition to your hourly rate

Shifts:

Full time opportunity available. Shifts are a mix of 6am – 2:30pm & 11am – 7:30pm, with an Every other weekend and rotating holidays requirement.

Benefits

Earn up to 120 hours PTO, Pension Plan, 403(b) savings plan, and Medical Benefits for employees at Main Line Health, Jefferson, and their dependents at Children’s Hospital of Philadelphia (CHOP)

Develop and Grow Your Career!

Invest in furthering your education through seeking certifications or advanced degrees by taking advantage of our Tuition Reimbursement! This position is eligible for up to $6000 per year.

Get Involved!

Work with employees across departments, assist with catering events, and explore our opportunities for advancement within our Food Service department.

Required Experience, Education, & Licensures/Certifications

Must have short-order cooking experience in a fast paced environment

Three years of culinary arts experience in a food service setting

Ability to read, write, understand, and communicate English sufficiently

Effective communication/interpersonal skills

High School Diploma or GED required; an Associates Degree in Culinary Arts (preferred)

ServSafe Certification or equivalent (preferred)

Employee Status: Regular

Schedule: Full-time

Pay Range: $17.66 – $27.36