Inventory Control Specialist (A shift) – Guymon, OK

YOUR OPPORTUNITY

We have an exciting Inventory Control Specialist opportunity in our Guymon Processing Plant. In this highly impactful role, you will be a key member of the purchasing team. The Inventory Control Specialist will be responsible for maintaining, stocking, counting, verifying and organizing the mechanical supply inventory for a maintenance/engineering department of the processing facility and supporting a team of maintenance technicians.

ABOUT US

At Seaboard Foods, we create the most sought-after pork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to bringing excellence to the table, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. More than 5,400 employees in five states work on our farms, feed mills, and processing plant to produce Prairie Fresh pork, ensuring the well-being of our animals, the environment, our employees, and the communities we call home. We are a Fortune 500 employer, recently nominated by the Business Journal as one of the “Best Places to Work”, representing our dynamic culture, where our employees can contribute and understand why they matter.

RESPONSIBILITIES

• Receives, stores, displays, and issues mechanical parts/PPE/supplies according to operational needs
• Maintains inventory by restocking shelves with products from inventory, observing inventory levels, prompting management to reorder when levels appear low, and arranging for return and credit for damaged products.
• Assists with monitoring and maintaining inventory levels of supplies
• Ability to interact and maintain a positive rapport with a diverse workforce
• Performs data entry, clerical tasks, and administrative paperwork to ensure the department maintains a high level of accountability for inventory
• Inspects, checks and verifies incoming supplies are in good condition and meet quality specifications
• Communicates effectively and collaborates with department leadership to ensure the position provides a high level of customer service
• Adheres to all Company food and workplace safety policies to safeguard the workplace and welling being of all employees
• Performs Cycle Counts to ensure inventory accuracy.
• Reports any inventory stockouts to the Supervisor for immediate review and resolution.

CORE COMPETENCIES FOR SUCCESS IN ALL ROLES: instills trust, communicates effectively, action-oriented, ensures accountability, and drives results.

QUALIFICATIONS

Required:

• Minimum high school diploma or GED. Some college or vocational courses preferred
• Excellent verbal and written communication skills, English required, bi-lingual a plus.

Preferred:

• experience with Microsoft Office suite, advance Excel skills or similar Application and MRP system

SCHEDULE

• The hours and days of work are established by departmental needs and at the discretion of management.

WORK ENVIRONMENT

The physical and work demands listed here represent those an employee should possess to successfully perform the job’s essential functions. Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions.

• While performing the duties of this job, the employee is regularly exposed to hot, cold, and humid conditions.
• The employee may work near moving mechanical parts.
• The employee is occasionally exposed to fumes or airborne particles, rick of electrical shock and vibration may exist.
• The noise level in the work environment is usually loud, requiring hearing protection in all protected areas.

WHY SEABOARD FOODS?

• Medical, vision & dental benefits upon hire
• 401K with company match
• Paid Time Off & Company Holidays
• Wellness Program
• Tuition reimbursement
• Employee pork purchase program

For a complete list of our benefits please visit our career site: https://www.seaboardfoods.com/careers/why-sbf/

Seaboard Foods is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, gender identity, protected veterans’ status, status as a disabled individual, or any other status protected by law.