Utility Food Service

Job Title: Utility Food Service

Location: Main Hospital – New Brunswick

Department Name: Dietary-Management

Req #: 0000245355

Status: Hourly

Shift: Evening

Pay Range: $16.00 – $16.00 per hour

Pay Transparency:

The above reflects the anticipated hourly wage range for this position if hired to work in New Jersey.

The compensation offered to the candidate selected for the position will depend on several factors, including the candidate’s educational background, skills and professional experience.

Job Overview:

The main functions of the Food Service Worker are the loading and transporting of food trucks, washing of dishes, removal of garbage and trash, and overall sanitation of the department.

Qualifications

• Preferred
• Knowledge of Sanitation and Safety Standards

Scheduling Requirements

• Monday through Friday, every other weekend, and holidays
• Per Diem 3pm-11pm

Essential Function

Follows proper HACCP food handling policies and procedures on a daily basis. All cold food products are maintained at 41 degrees or below. All proper food temperatures must be maintained. Works with food and supplies according to established guidelines. All food products must be properly dated, wrapped and labeled.